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Solera Executive Chef Nick Puletti prepares 75 lunches Tuesday, April 14, 2020 for the Better Together Meal program. A chargrilled chicken, spanish rice and white beans lunch will be delivered to frontline pandemic healthcare workers at Baton Rouge General Mid-City. The Baton Rouge Area Foundation with Entergy, Blue Cross Blue Shield of Louisiana Foundation, ExxonMobil, Humana, LMOGA is managing a charitable fund to help support restaurants and feed health care workers during the coronavirus pandemic.
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Tim Mueller Photography
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Pandemic Life
Solera Executive Chef Nick Puletti prepares 75 lunches Tuesday, April 14, 2020 for the Better Together Meal program. A chargrilled chicken, spanish rice and white beans lunch will be delivered to frontline pandemic healthcare workers at Baton Rouge General Mid-City. The Baton Rouge Area Foundation with Entergy, Blue Cross Blue Shield of Louisiana Foundation, ExxonMobil, Humana, LMOGA is managing a charitable fund to help support restaurants and feed health care workers during the coronavirus pandemic.