TIM MUELLER photography

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  • Solera Executive Chef Nick Puletti prepares 75 lunches Tuesday, April 14, 2020 for the Better Together Meal program. A chargrilled chicken, spanish rice and white beans lunch will be delivered to frontline pandemic healthcare workers at Baton Rouge General Mid-City. The Baton Rouge Area Foundation with Entergy, Blue Cross Blue Shield of Louisiana Foundation, ExxonMobil, Humana, LMOGA is managing a charitable fund to help support restaurants and feed health care workers during the coronavirus pandemic.
    untitled-223.jpg
  • Solera Executive Chef Nick Puletti prepares 75 lunches Tuesday, April 14, 2020 for the Better Together Meal program. A chargrilled chicken, spanish rice and white beans lunch will be delivered to frontline pandemic healthcare workers at Baton Rouge General Mid-City. The Baton Rouge Area Foundation with Entergy, Blue Cross Blue Shield of Louisiana Foundation, ExxonMobil, Humana, LMOGA is managing a charitable fund to help support restaurants and feed health care workers during the coronavirus pandemic.
    untitled-160.jpg
  • Solera General Manager David Jimenez, left, and owner Brian Dykes load 75 lunches form the restaurant Tuesday, April 14, 2020 for the Better Together Meal program. The meals will be delivered to frontline pandemic healthcare workers at Baton Rouge General Mid-City. The Baton Rouge Area Foundation with Entergy, Blue Cross Blue Shield of Louisiana Foundation, ExxonMobil, Humana, LMOGA is managing a charitable fund to help support restaurants and feed health care workers during the coronavirus pandemic.
    untitled-337.jpg
  • Baton Rouge General Medical Center Patient Care Assistant Tianna Jackson, left, delivers meals prepared by Restaurant 1796 to the hospital’s ICU nurses and doctors working with COVID-19 patients Monday, April 13, 2020. The Baton Rouge Area Foundation with Entergy, Blue Cross Blue Shield of Louisiana Foundation, ExxonMobil, Humana, LMOGA is managing a charitable fund to help feed health care workers during the pandemic.
    20200413_meals-93.jpg
  • Solera General Manager David Jimenez scoops white beans into bowls as he helps prepare 75 lunches Tuesday, April 14, 2020 for the Better Together Meal program. The meals will be delivered to frontline pandemic healthcare workers at Baton Rouge General Mid-City. The Baton Rouge Area Foundation with Entergy, Blue Cross Blue Shield of Louisiana Foundation, ExxonMobil, Humana, LMOGA is managing a charitable fund to help support restaurants and feed health care workers during the coronavirus pandemic.
    untitled-184.jpg
  • Three O’Clock Project employee Tanisha Banks hands out meals to families in need at Woodlawn Elementary School Thursday, April 9, 2020. Three O’Clock Project is distributing meals during the COVID-19 shutdown to BREC and East Baton Rouge Parish School feeding sites in East Baton Rouge Parish. They deliver nearly 20,000 hot and fresh meals daily.
    20200409_meals-24.jpg
  • U.S. Army Lt. Gen. Laura J. Richardson, who leads the Department of Defense's COVID-19 response in North America, visits staff and officials at the Baton Rouge General Mid-City hospital Sunday, April 20, 2020.  The U.S. Navy is deploying 74 sailors to bolster staff treating coronavirus patients at the Mid-City hospital's intensive care units.
    20200419_navy-246.jpg
  • Varisty Sports runner Jason Cashio, left, stops at the fourth station while running the Stations of the Cross in the Webb Park neighborhood. With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-33.jpg
  • Franciscan Missionaries of Our Lady Health System team members at the O’Sullivan campus, their homes and Logistics ONE find creative ways to continue providing service Friday, April 17, 2020 during the COVID-19 pandemic.
    20200417_fmolhs-149.jpg
  • Franciscan Missionaries of Our Lady Health System team members at the O’Sullivan campus, their homes and Logistics ONE find creative ways to continue providing service Friday, April 17, 2020 during the COVID-19 pandemic.
    20200417_fmolhs-22.jpg
  • U.S. Army Lt. Gen. Laura J. Richardson, who leads the Department of Defense's COVID-19 response in North America, visits staff and officials at the Baton Rouge General Mid-City hospital Sunday, April 20, 2020.  The U.S. Navy is deploying 74 sailors to bolster staff treating coronavirus patients at the Mid-City hospital's intensive care units.
    20200419_navy-296.jpg
  • With church services suspended this Easter because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in their front yards.
    20200410_cross-107.jpg
  • With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-1.jpg
  • Sarah Craven, 6, and Julia Craven, 8,  visit the fourth station as they tour the Stations of the Cross in the Webb Park neighborhood. With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-20.jpg
  • Varisty Sports runner Jason Cashio stops at the fourth station while running the Stations of the Cross in the Webb Park neighborhood. With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-30.jpg
  • Chris Funes stops at the sixth station while running the Stations of the Cross in the Webb Park neighborhood. With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-45.jpg
  • Jody Montelaro, center, and his family pray at the sixth station in the Goodwood neighborhood. The Montelaros attend St. Aloysius Catholic Church. With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-94.jpg
  • With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-84.jpg
  • Mallory Anderson, right, reads a reflection to sons Ames, 6, and Cooper, 8, as they visit the fifth station in the Goodwood neighborhood. The Andersons attend Our Lady of Mercy Catholic Church. With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-103.jpg
  • Varisty Sports runner Jason Cashio, left, stops at the fourth station while running the Stations of the Cross in the Webb Park neighborhood. With churches closed because of COVID-19 many neighborhoods in the Baton Rouge area have organized Stations of the Cross for Good Friday. Marked with simple, homemade signs people can view and pray by car, bike, golf cart or on foot the stations displayed in area front yards.
    20200410_cross-36.jpg
  • Three O’Clock Project employee Tanisha Banks hands out meals to families in need at Woodlawn Elementary School Thursday, April 9, 2020. Three O’Clock Project is distributing meals during the COVID-19 shutdown to BREC and East Baton Rouge Parish School feeding sites in East Baton Rouge Parish. They deliver nearly 20,000 hot and fresh meals daily.
    20200409_meals-52.jpg
  • Three O’Clock Project employee Reva Weeks hands out meals to families in need at Woodlawn Elementary School Thursday, April 9, 2020. Three O’Clock Project is distributing meals during the COVID-19 shutdown to BREC and East Baton Rouge Parish School feeding sites in East Baton Rouge Parish. They deliver nearly 20,000 hot and fresh meals daily.
    20200409_meals-21.jpg